Test Sugars and Sweeteners Australia Wide
Artificial sweeteners (sometimes called sugar alternatives) can replace sugar in foods and drinks to give you a sweet taste but with few or no calories. They are often several hundred times sweeter than sugar. So as compare to sugar only a little is needed for the same sweet taste.
Sugar alcohols add sweetness, bulk and texture to food, as well as helping food to stay moist. Sugar alcohols are often combined with artificial sweeteners to enhance sweetness. Food labels may use the general term "sugar alcohol" or list the specific name, such as sorbitol.
Australia Made Sugars Available in Mega Office Supplies
Bundaberg Raw Sugar can be used as an alternative to Bundaberg White Sugar. The natural molasses content remaining in the crystal provides Bundaberg Raw Sugar with a distinctive flavour this is especially suited to coffee as well as in certain baking recipes such as these Chewy Fruit and Nut Bars.
Bundaberg White Sugar is the perfect general use sugar. The uniform crystal size makes it suitable for baking in recipes such as this Apple Crumble as well as for general sweetening for drinks and cereal. It is also ideal for jams and preserves such as this Orange Marmalade.
Douwe Egberts branded white sugar is individually wrapped in single serve sachets. Ideal for home, office, restaurant or café, 3g per sachet, Comes in a carton of 2000. Douwe Egberts branded raw sugar is individually wrapped in single serve sachets. Hygienic and portion controlled single serve sachets, 3g sachets, Box of 2000.
Douwe Egberts sets the standard for what people in many countries expect from their daily cup of coffee. The brand offers a range of high-quality products including filter coffee, coffee pads, portioned espresso and instants – all based on more than 250 years of coffee knowledge and experience.